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Assessing Bacterial Interactions Using Carbohydrate-Based Microarrays
Carbohydrates play a crucial role in host-microorganism interactions and many host glycoconjugates are receptors or co-receptors for microbial binding. Host glycosylation varies with species and location in the body, and this contributes to species specificity and tropism of commensal and pathogenic...
Bewaard in:
| Gepubliceerd in: | Microarrays (Basel) |
|---|---|
| Hoofdauteurs: | , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
MDPI
2015
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4996414/ https://ncbi.nlm.nih.gov/pubmed/27600247 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/microarrays4040690 |
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