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Anti-inflammatory effects of Zea mays L. husk extracts

BACKGROUND: Zea mays L. (Z. mays) has been used for human consumption in the various forms of meal, cooking oil, thickener in sauces and puddings, sweetener in processed food and beverage products, bio-disel. However, especially, in case of husk extract of Z. mays, little is known about its anti-inf...

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Publicado en:BMC Complement Altern Med
Autores principales: Roh, Kyung-Baeg, Kim, Hyoyoung, Shin, Seungwoo, Kim, Young-Soo, Lee, Jung-A, Kim, Mi Ok, Jung, Eunsun, Lee, Jongsung, Park, Deokhoon
Formato: Artigo
Lenguaje:Inglês
Publicado: BioMed Central 2016
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC4992323/
https://ncbi.nlm.nih.gov/pubmed/27543097
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12906-016-1284-9
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