Prevention of food and airway allergy: consensus of the Italian Society of Preventive and Social Paediatrics, the Italian Society of Paediatric Allergy and Immunology, and Italian Society of Pediatrics

BACKGROUND: Allergic sensitization in children and allergic diseases arising therefrom are increasing for decades. Several interventions, functional foods, pro- and prebiotics, vitamins are proposed for the prevention of allergies and they can’t be uncritically adopted. OBJECTIVE: This Consensus doc...

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Vydáno v:World Allergy Organ J
Hlavní autoři: di Mauro, Giuseppe, Bernardini, Roberto, Barberi, Salvatore, Capuano, Annalisa, Correra, Antonio, de’ Angelis, Gian Luigi, Iacono, Iride Dello, de Martino, Maurizio, Ghiglioni, Daniele, Di Mauro, Dora, Giovannini, Marcello, Landi, Massimo, Marseglia, Gian Luigi, Martelli, Alberto, Miniello, Vito Leonardo, Peroni, Diego, Sullo, Lucilla Ricottini Maria Giuseppa, Terracciano, Luigi, Vascone, Cristina, Verduci, Elvira, Verga, Maria Carmen, Chiappini, Elena
Médium: Artigo
Jazyk:Inglês
Vydáno: BioMed Central 2016
Témata:
Review
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4989298/
https://ncbi.nlm.nih.gov/pubmed/27583103
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40413-016-0111-6
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