Effect of a diet enriched with omega-6 and omega-3 fatty acids on the pig liver transcriptome

The optimal ratio of omega-6 to omega-3 polyunsaturated fatty acids (PUFAs) is important for keeping the homeostasis of biological processes and metabolism, yet the underlying biological mechanism is poorly understood. The objective of this study was to identify changes in the pig liver transcriptom...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Genes Nutr
Main Authors: Szostak, Agnieszka, Ogłuszka, Magdalena, te Pas, Marinus F. W., Poławska, Ewa, Urbański, Paweł, Juszczuk-Kubiak, Edyta, Blicharski, Tadeusz, Pareek, Chandra Shekhar, Dunkelberger, Jenelle R., Horbańczuk, Jarosław O., Pierzchała, Mariusz
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2016
Assuntos:
Research Paper
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4959555/
https://ncbi.nlm.nih.gov/pubmed/27482299
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12263-016-0517-4
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados