A Nonautochthonous U.S. Strain of Vibrio parahaemolyticus Isolated from Chesapeake Bay Oysters Caused the Outbreak in Maryland in 2010

In the summer of 2010, Vibrio parahaemolyticus caused an outbreak in Maryland linked to the consumption of oysters. Strains isolated from both stool and oyster samples were indistinguishable by pulsed-field gel electrophoresis (PFGE). However, the oysters contained other potentially pathogenic V. pa...

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Xehetasun bibliografikoak
Argitaratua izan da:Appl Environ Microbiol
Egile Nagusiak: Haendiges, Julie, Jones, Jessica, Myers, Robert A., Mitchell, Clifford S., Butler, Erin, Toro, Magaly, Gonzalez-Escalona, Narjol
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Microbiology 2016
Gaiak:
Food Microbiology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4959243/
https://ncbi.nlm.nih.gov/pubmed/26994080
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00096-16
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