Characterization of Pathogenic Vibrio parahaemolyticus from the Chesapeake Bay, Maryland

Vibrio parahaemolyticus is the leading cause of bacterial gastroenteritis associated with seafood consumption in the United States. Here we investigated the presence of virulence factors and genetic diversity of V. parahaemolyticus isolated from water, oyster, and sediment samples from the Chesapeak...

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Publicat a:Front Microbiol
Autors principals: Chen, Arlene J., Hasan, Nur A., Haley, Bradd J., Taviani, Elisa, Tarnowski, Mitch, Brohawn, Kathy, Johnson, Crystal N., Colwell, Rita R., Huq, Anwar
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2017
Matèries:
Microbiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5770735/
https://ncbi.nlm.nih.gov/pubmed/29375492
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.02460
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