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Isolation of Bioactive Rotenoids and Isoflavonoids from the Fruits of Millettia caerulea()

Three new rotenoids (1–3), two new isoflavonoids (4 and 5), and six known analogues (6–11) were isolated from a n-hexane partition of a methanol extract of the fruits of Millettia caerulea, with the structures of the new compounds elucidated by analysis of their spectroscopic data. The relative conf...

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Bibliografiske detaljer
Udgivet i:Planta Med
Main Authors: Ren, Yulin, Benatrehina, P. Annécie, Acuña, Ulyana Muñoz, Yuan, Chunhua, Chai, Hee-Byung, Ninh, Tran Ngoc, Carcache de Blanco, Esperanza J., Soejarto, Djaja D., Kinghorn, A. Douglas
Format: Artigo
Sprog:Inglês
Udgivet: 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4956498/
https://ncbi.nlm.nih.gov/pubmed/27280936
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1055/s-0042-108059
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