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Isolation of Bioactive Rotenoids and Isoflavonoids from the Fruits of Millettia caerulea()
Three new rotenoids (1–3), two new isoflavonoids (4 and 5), and six known analogues (6–11) were isolated from a n-hexane partition of a methanol extract of the fruits of Millettia caerulea, with the structures of the new compounds elucidated by analysis of their spectroscopic data. The relative conf...
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| Publicado no: | Planta Med |
|---|---|
| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4956498/ https://ncbi.nlm.nih.gov/pubmed/27280936 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1055/s-0042-108059 |
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