Comparison of Taste Threshold in Smokers and Non-Smokers Using Electrogustometry and Fungiform Papillae Count: A Case Control Study

INTRODUCTION: Smoking in long term is not only responsible for cancerous changes but is also one of the reasons of altered taste sensation in smokers. These taste changes are hypothesized to be due to reduction in density of fungiform papillae on the dorsum of the tongue. AIM: The aim of this study...

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Dades bibliogràfiques
Publicat a:J Clin Diagn Res
Autors principals: Khan, Asim Mustafa, Narayanan, Veena Sathya, Puttabuddi, Jaishankar Homberhalli, Chengappa, Rachita, Ambaldhage, Vijaya Kumara, Naik, Purnachandrarao, Raheel, Syed Ahmed
Format: Artigo
Idioma:Inglês
Publicat: JCDR Research and Publications (P) Limited 2016
Matèries:
Dentistry Section
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC4948516/
https://ncbi.nlm.nih.gov/pubmed/27437340
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7860/JCDR/2016/14478.7835
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