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Interactions between Lactobacillus rhamnosus GG and oral micro-organisms in an in vitro biofilm model
BACKGROUND: Probiotics have shown favourable properties in maintaining oral health. By interacting with oral microbial communities, these species could contribute to healthier microbial equilibrium. This study aimed to investigate in vitro the ability of probiotic Lactobacillus rhamnosus GG (L.GG) t...
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| 發表在: | BMC Microbiol |
|---|---|
| Main Authors: | , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
BioMed Central
2016
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4942979/ https://ncbi.nlm.nih.gov/pubmed/27405227 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-016-0759-7 |
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