Chargement en cours...
Evaluation of the Antioxidant Activity of Aqueous and Methanol Extracts of Pleurotus ostreatus in Different Growth Stages
Total polyphenols and flavonoids contents, as well as ferric reducing antioxidant power (FRAP), metal ions chelating activity, reducing power assay and scavenging activity of DPPH and ABTS radicals in aqueous and methanolic extracts obtained from mycelium, primordium, and fruiting body of Pleurotus...
Enregistré dans:
| Publié dans: | Front Microbiol |
|---|---|
| Auteurs principaux: | , , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Frontiers Media S.A.
2016
|
| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4940407/ https://ncbi.nlm.nih.gov/pubmed/27462314 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2016.01099 |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|