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Dietary and economic effects of eliminating shortfall in fruit intake on nutrient intakes and diet cost
BACKGROUND: Children in the United States do not consume the recommended amounts of fruit. The economic and dietary consequences of meeting the shortfall in fruit consumption have not been evaluated. METHODS: Analyses were based on a nationally representative sample of 4–18 year-old children (n = 2,...
Gardado en:
| Publicado en: | BMC Pediatr |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
BioMed Central
2016
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4937591/ https://ncbi.nlm.nih.gov/pubmed/27387744 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12887-016-0620-z |
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