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Impact of obesity on taste receptor expression in extra-oral tissues: emphasis on hypothalamus and brainstem
Sweet perception promotes food intake, whereas that of bitterness is inhibitory. Surprisingly, the expression of sweet G protein-coupled taste receptor (GPCTR) subunits (T1R2 and T1R3) and bitter GPCTRs (T2R116, T2R118, T2R138 and T2R104), as well as the α-subunits of the associated signalling compl...
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| Publicado no: | Sci Rep |
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| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Nature Publishing Group
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4937374/ https://ncbi.nlm.nih.gov/pubmed/27388805 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep29094 |
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