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Effect of dietary iodine on production of iodine enriched eggs
AIM: Objective of this study was to investigate the effect of different levels of iodine supplementation on iodine content of eggs in laying hens. MATERIALS AND METHODS: In the experiment, 135 laying hens (White Leghorn) of 55 weeks age were randomly distributed to 5 dietary treatments; each group c...
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| Veröffentlicht in: | Vet World |
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| Hauptverfasser: | , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Veterinary World
2016
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4937043/ https://ncbi.nlm.nih.gov/pubmed/27397975 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14202/vetworld.2016.554-558 |
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