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L-Tryptophan Production in Escherichia coli Improved by Weakening the Pta-AckA Pathway
Acetate accumulation during the fermentation process of Escherichia coli FB-04, an L-tryptophan production strain, is detrimental to L-tryptophan production. In an initial attempt to reduce acetate formation, the phosphate acetyltransferase gene (pta) from E. coli FB-04 was deleted, forming strain F...
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| Publicat a: | PLoS One |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Public Library of Science
2016
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4922666/ https://ncbi.nlm.nih.gov/pubmed/27348810 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0158200 |
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