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Trends and advances in food analysis by real-time polymerase chain reaction

Analyses to ensure food safety and quality are more relevant now because of rapid changes in the quantity, diversity and mobility of food. Food-contamination must be determined to maintain health and up-hold laws, as well as for ethical and cultural concerns. Real-time polymerase chain reaction (RT-...

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Bibliographic Details
Published in:J Food Sci Technol
Main Authors: Salihah, Nur Thaqifah, Hossain, Mohammad Mosharraf, Lubis, Hamadah, Ahmed, Minhaz Uddin
Format: Artigo
Language:Inglês
Published: Springer India 2016
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC4921084/
https://ncbi.nlm.nih.gov/pubmed/27407185
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-016-2205-0
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