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Lactic acid bacteria as a cell factory for riboflavin production
Consumers are increasingly becoming aware of their health and nutritional requirements, and in this context, vitamins produced in situ by microbes may suit their needs and expectations. B groups vitamins are essential components of cellular metabolism and among them riboflavin is one of the vital vi...
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| 出版年: | Microb Biotechnol |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
John Wiley and Sons Inc.
2015
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4919986/ https://ncbi.nlm.nih.gov/pubmed/26686515 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/1751-7915.12335 |
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