Composition of Gut Microbiota Influences Resistance of Newly Hatched Chickens to Salmonella Enteritidis Infection

Since poultry is a very common source of non-typhoid Salmonella for humans, different interventions aimed at decreasing the prevalence of Salmonella in chickens are understood as an effective measure for decreasing the incidence of human salmonellosis. One such intervention is the use of probiotic o...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Front Microbiol
Egile Nagusiak: Varmuzova, Karolina, Kubasova, Tereza, Davidova-Gerzova, Lenka, Sisak, Frantisek, Havlickova, Hana, Sebkova, Alena, Faldynova, Marcela, Rychlik, Ivan
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Frontiers Media S.A. 2016
Gaiak:
Microbiology
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4911395/
https://ncbi.nlm.nih.gov/pubmed/27379083
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2016.00957
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak