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Celiac Disease and Gluten-Free Oats: A Canadian Position Based on a Literature Review
This paper provides an overview of the latest scientific data related to the safety of uncontaminated oats (<20 ppm of gluten) in the diet of individuals with celiac disease (CD). It updates the previous Health Canada position posted on the Health Canada website in 2007 and a related paper publis...
Gorde:
| Argitaratua izan da: | Can J Gastroenterol Hepatol |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Hindawi Publishing Corporation
2016
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4904695/ https://ncbi.nlm.nih.gov/pubmed/27446825 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/1870305 |
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