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Level and determinants of food insecurity in East and West Gojjam zones of Amhara Region, Ethiopia: a community based comparative cross-sectional study
BACKGROUND: Food insecurity remains highly prevalent in developing countries and over the past two decades it has increasingly been recognized as a serious public health problem, including in Ethiopia. An emerging body of literature links food insecurity to a range of negative health outcomes and ca...
Kaydedildi:
| Yayımlandı: | BMC Public Health |
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| Asıl Yazarlar: | , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
BioMed Central
2016
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4903159/ https://ncbi.nlm.nih.gov/pubmed/27289456 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-016-3186-7 |
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