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Level and determinants of food insecurity in East and West Gojjam zones of Amhara Region, Ethiopia: a community based comparative cross-sectional study

BACKGROUND: Food insecurity remains highly prevalent in developing countries and over the past two decades it has increasingly been recognized as a serious public health problem, including in Ethiopia. An emerging body of literature links food insecurity to a range of negative health outcomes and ca...

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Detalhes bibliográficos
Publicado no:BMC Public Health
Main Authors: Motbainor, Achenef, Worku, Alemayehu, Kumie, Abera
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4903159/
https://ncbi.nlm.nih.gov/pubmed/27289456
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12889-016-3186-7
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