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A comparison of food pattern, macro- and some micronutrients density of the diet across different socio-economic zones of Tehran

Background: The consumption of low quality foods is common in low socioeconomic areas; and according to epidemiological studies, the density of nutrients often proves the quality of diet. This study aimed to compare the density of macronutrients and micronutrients in various parts of Tehran. Methods...

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Bibliografiske detaljer
Udgivet i:Med J Islam Repub Iran
Main Authors: Abdollahi, Morteza, Salehi, Forouzan, Kalantari, Naser, Asadilari, Mohsen, Khoshfetrat, Mohammad Reza, Ajami, Marjan
Format: Artigo
Sprog:Inglês
Udgivet: Iran University of Medical Sciences 2016
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4898859/
https://ncbi.nlm.nih.gov/pubmed/27390710
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