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A comparison of food pattern, macro- and some micronutrients density of the diet across different socio-economic zones of Tehran

Background: The consumption of low quality foods is common in low socioeconomic areas; and according to epidemiological studies, the density of nutrients often proves the quality of diet. This study aimed to compare the density of macronutrients and micronutrients in various parts of Tehran. Methods...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Med J Islam Repub Iran
Prif Awduron: Abdollahi, Morteza, Salehi, Forouzan, Kalantari, Naser, Asadilari, Mohsen, Khoshfetrat, Mohammad Reza, Ajami, Marjan
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Iran University of Medical Sciences 2016
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC4898859/
https://ncbi.nlm.nih.gov/pubmed/27390710
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