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Student feedback to improve the United States Department of Agriculture Fresh Fruit and Vegetable Program

BACKGROUND/OBJECTIVES: Fruit and vegetable consumption of children in the United States falls below recommendations. The U.S. Department of Agriculture Fresh Fruit and Vegetable Program (FFVP) is a national free-fruit and vegetable school distribution program designed to address this problem. This p...

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書目詳細資料
發表在:Nutr Res Pract
Main Authors: Lin, Yi-Chun, Fly, Alyce D.
格式: Artigo
語言:Inglês
出版: The Korean Nutrition Society and the Korean Society of Community Nutrition 2016
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC4880732/
https://ncbi.nlm.nih.gov/pubmed/27247729
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2016.10.3.321
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