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Student feedback to improve the United States Department of Agriculture Fresh Fruit and Vegetable Program
BACKGROUND/OBJECTIVES: Fruit and vegetable consumption of children in the United States falls below recommendations. The U.S. Department of Agriculture Fresh Fruit and Vegetable Program (FFVP) is a national free-fruit and vegetable school distribution program designed to address this problem. This p...
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| Publicado no: | Nutr Res Pract |
|---|---|
| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4880732/ https://ncbi.nlm.nih.gov/pubmed/27247729 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4162/nrp.2016.10.3.321 |
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