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The effects of diet on the severity of central nervous system disease: one part of lab-to-lab variability

OBJECTIVE: Many things can impact the reproducibility of results from laboratory to laboratory. For example food from various sources can vary markedly in composition. We examined the effects of two different food sources, the Teklad Global Soy Protein-Free Extruded Rodent Diet (irradiated diet) and...

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Foilsithe in:Nutrition
Main Authors: Libbey, Jane E., Doty, Daniel J., Sim, Jordan T., Cusick, Matthew F., Round, June L., Fujinami, Robert S.
Formáid: Artigo
Teanga:Inglês
Foilsithe: 2016
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4877245/
https://ncbi.nlm.nih.gov/pubmed/27133811
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.nut.2016.01.009
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