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Nutritional Assessment in Critically Ill Patients

BACKGROUND: Malnutrition is an important factor in the survival of critically ill patients. The purpose of the present study was to assess the nutritional status of patients in the intensive care unit (ICU) on the days of admission and discharge via a detailed nutritional assessment. METHODS: Totall...

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Detalhes bibliográficos
Publicado no:Iran J Med Sci
Main Authors: Hejazi, Najmeh, Mazloom, Zohreh, Zand, Farid, Rezaianzadeh, Abbas, Amini, Afshin
Formato: Artigo
Idioma:Inglês
Publicado em: Iranian Journal of Medical Sciences 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4876294/
https://ncbi.nlm.nih.gov/pubmed/27217600
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