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Nutritional Assessment in Critically Ill Patients
Background: Malnutrition is an important factor in the survival of critically ill patients. The purpose of the present study was to assess the nutritional status of patients in the intensive care unit (ICU) on the days of admission and discharge via a detailed nutritional assessment. Methods: Total...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Shiraz University of Medical Sciences
2016-05-01
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| Colecção: | Iranian Journal of Medical Sciences |
| Assuntos: | |
| Acesso em linha: | http://ijms.sums.ac.ir/index.php/IJMS/article/view/1083 |
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