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Raw garlic consumption and lung cancer in a Chinese population
BACKGROUND: Evidence of anti-cancer properties of garlic for different cancer sites has been reported previously in in-vitro and in-vivo experimental studies but there is limited epidemiological evidence on the association between garlic and lung cancer. METHODS: We examined the association between...
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| Publicado no: | Cancer Epidemiol Biomarkers Prev |
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| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4873399/ https://ncbi.nlm.nih.gov/pubmed/26809277 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1158/1055-9965.EPI-15-0760 |
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