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Nicotine from edible Solanaceae and risk of Parkinson disease (ANA-12-1625)

OBJECTIVE: To test whether risk of Parkinson disease (PD) is associated with consumption of nicotine-containing edibles from the same botanical family as tobacco, Solanaceae, including peppers, tomatoes and potatoes. METHODS: In a population-based study with 490 newly diagnosed idiopathic PD cases d...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Ann Neurol
Egile Nagusiak: Searles Nielsen, Susan, Franklin, Gary M., Longstreth, W.T., Swanson, Phillip D., Checkoway, Harvey
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: 2013
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC4864980/
https://ncbi.nlm.nih.gov/pubmed/23661325
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ana.23884
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