Chargement en cours...

Carriage rate and methicillin resistance of Staphylococcus aureus in food handlers in Kars City, Turkey

The aim of this study was determine carriage rate and methicillin resistance of Staphylococcus aureus among food handlers. Samples were collected by swabbing the mouth, nasal cavity and hands of food workers. The isolation of S. aureus was performed using a culture method and verified by using a gen...

Description complète

Enregistré dans:
Détails bibliographiques
Publié dans:Springerplus
Auteurs principaux: Vatansever, Leyla, Sezer, Çiğdem, Bilge, Nebahat
Format: Artigo
Langue:Inglês
Publié: Springer International Publishing 2016
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4864795/
https://ncbi.nlm.nih.gov/pubmed/27247904
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40064-016-2278-2
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!