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Factors associated with choice of a low-fat or low-carbohydrate diet during a behavioral weight loss intervention(), ()
Individuals undertaking a weight loss effort have a choice among proven dietary approaches. Factors contributing to choice of either a low-fat/low-calorie diet or a low-carbohydrate diet, two of the most studied and popular dietary approaches, are unknown. The current study used data from participan...
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| Veröffentlicht in: | Appetite |
|---|---|
| Hauptverfasser: | , , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2014
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4861996/ https://ncbi.nlm.nih.gov/pubmed/25149197 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2014.08.023 |
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