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Omega-3 polyunsaturated fatty acid supplementation in the prevention of cardiovascular disease
INTRODUCTION: Omega-3 polyunsaturated fatty acids (PUFAs) have purported protective cardiovascular (CV) effects. We sought to assess the evidence available for the use of omega-3 PUFAs for the prevention of cardiovascular disease (CVD). METHODS: A systematic literature search was conducted using MED...
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| 出版年: | Can Pharm J (Ott) |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
SAGE Publications
2016
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4860748/ https://ncbi.nlm.nih.gov/pubmed/27212967 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1177/1715163516640812 |
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