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Apple polyphenol extract improves insulin sensitivity in vitro and in vivo in animal models of insulin resistance
BACKGROUND: Apple polyphenols could represent a novel nutritional approach in the management and control of blood glucose, especially in type 2 diabetics. The aim of this study was to test the therapeutic potential of an apple polyphenol extract (APE) in an insulin-resistant rat model and to determi...
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Publicado en: | Nutr Metab (Lond) |
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Autores principales: | , , , , , , , |
Formato: | Artigo |
Lenguaje: | Inglês |
Publicado: |
BioMed Central
2016
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Materias: | |
Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4852413/ https://ncbi.nlm.nih.gov/pubmed/27141227 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12986-016-0088-8 |
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