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High compliance with dietary recommendations in a cohort of meat eaters, fish eaters, vegetarians, and vegans: results from the European Prospective Investigation into Cancer and Nutrition–Oxford study()()

The aim of this study was to investigate differences in dietary intakes between 30 251 participants in the European Prospective Investigation into Cancer and Nutrition–Oxford study, comprising 18 244 meat eaters, 4 531 fish eaters, 6 673 vegetarians, and 803 vegans aged 30 to 90 years who completed...

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Detalhes bibliográficos
Publicado no:Nutr Res
Main Authors: Sobiecki, Jakub G., Appleby, Paul N., Bradbury, Kathryn E., Key, Timothy J.
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier Science 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4844163/
https://ncbi.nlm.nih.gov/pubmed/27101764
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.nutres.2015.12.016
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