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Bitter and sweet taste receptors in the respiratory epithelium in health and disease
Taste receptors on the tongue communicate information to the brain about the nutrient content or potential toxicity of ingested foods. However, recent research has now shown that taste receptors are also expressed far beyond the tongue, from the airway and gastrointestinal epithelia to the pancreas...
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| Publicat a: | J Mol Med (Berl) |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2014
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4830634/ https://ncbi.nlm.nih.gov/pubmed/25391251 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00109-014-1222-6 |
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