Loading...
Effects of Scrophularia striata water extract on quality and shelf life of rainbow trout (Oncorhynchus mykiss) fillets during superchilled storage
The purpose of this study was to evaluate the effects of Scrophularia striata water extract on the quality and shelf life of the rainbow trout fillet during superchilled storage. Fish samples were treated with 1% and 3% S. striata water extract and then stored at -2°C for 20 days. The samples were a...
Na minha lista:
| Udgivet i: | Iran J Vet Res |
|---|---|
| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
School of Veterinary Medicine, University of Shiraz
2015
|
| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4827689/ https://ncbi.nlm.nih.gov/pubmed/27175179 |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|