Genetic engineering of Synechocystis PCC6803 for the photoautotrophic production of the sweetener erythritol

BACKGROUND: Erythritol is a polyol that is used in the food and beverage industry. Due to its non-caloric and non-cariogenic properties, the popularity of this sweetener is increasing. Large scale production of erythritol is currently based on conversion of glucose by selected fungi. In this study,...

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Detaylı Bibliyografya
Yayımlandı:Microb Cell Fact
Asıl Yazarlar: van der Woude, Aniek D., Perez Gallego, Ruth, Vreugdenhil, Angie, Puthan Veetil, Vinod, Chroumpi, Tania, Hellingwerf, Klaas J.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2016
Konular:
Research
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC4826498/
https://ncbi.nlm.nih.gov/pubmed/27059824
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-016-0458-y
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