The Effect of Fish Oil-Based Lipid Emulsion and Soybean Oil-Based Lipid Emulsion on Cholestasis Associated with Long-Term Parenteral Nutrition in Premature Infants

Purpose. To retrospectively study the effect of fish oil-based lipid emulsion and soybean oil-based lipid emulsion on cholestasis associated with long-term parenteral nutrition in premature infants. Methods. Soybean oil-based lipid emulsion and fish oil-based lipid emulsion had been applied in our n...

Celý popis

Uloženo v:
Podrobná bibliografie
Vydáno v:Gastroenterol Res Pract
Hlavní autoři: Wang, Leilei, Zhang, Jing, Gao, Jiejin, Qian, Yan, Ling, Ya
Médium: Artigo
Jazyk:Inglês
Vydáno: Hindawi Publishing Corporation 2016
Témata:
Research Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC4823482/
https://ncbi.nlm.nih.gov/pubmed/27110237
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/4139164
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!

Podobné jednotky