The Effect of Fish Oil-Based Lipid Emulsion and Soybean Oil-Based Lipid Emulsion on Cholestasis Associated with Long-Term Parenteral Nutrition in Premature Infants

Purpose. To retrospectively study the effect of fish oil-based lipid emulsion and soybean oil-based lipid emulsion on cholestasis associated with long-term parenteral nutrition in premature infants. Methods. Soybean oil-based lipid emulsion and fish oil-based lipid emulsion had been applied in our n...

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Detalhes bibliográficos
Publicado no:Gastroenterol Res Pract
Main Authors: Wang, Leilei, Zhang, Jing, Gao, Jiejin, Qian, Yan, Ling, Ya
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2016
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4823482/
https://ncbi.nlm.nih.gov/pubmed/27110237
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2016/4139164
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