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Antioxidant and Anti-Inflammatory Activities of Unexplored Brazilian Native Fruits

Brazilian native fruits are unmatched in their variety, but a poorly explored resource for the development of food and pharmaceutical products. The aim of this study was to evaluate the phenolic composition as well as the antioxidant and anti-inflammatory activities of the extracts of leaves, seeds,...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:PLoS One
मुख्य लेखकों: Infante, Juliana, Rosalen, Pedro Luiz, Lazarini, Josy Goldoni, Franchin, Marcelo, de Alencar, Severino Matias
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Public Library of Science 2016
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC4822956/
https://ncbi.nlm.nih.gov/pubmed/27050817
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0152974
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