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Antioxidant and Anti-Inflammatory Activities of Unexplored Brazilian Native Fruits

Brazilian native fruits are unmatched in their variety, but a poorly explored resource for the development of food and pharmaceutical products. The aim of this study was to evaluate the phenolic composition as well as the antioxidant and anti-inflammatory activities of the extracts of leaves, seeds,...

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Bibliografische gegevens
Gepubliceerd in:PLoS One
Hoofdauteurs: Infante, Juliana, Rosalen, Pedro Luiz, Lazarini, Josy Goldoni, Franchin, Marcelo, de Alencar, Severino Matias
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Public Library of Science 2016
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC4822956/
https://ncbi.nlm.nih.gov/pubmed/27050817
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0152974
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