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Characterization of biotechnologically relevant extracellular lipase produced by Aspergillus terreus NCFT 4269.10
Enzyme production by Aspergillus terreus NCFT 4269.10 was studied under liquid static surface and solid-state fermentation using mustard oil cake as a substrate. The maximum lipase biosynthesis was observed after incubation at 30 °C for 96 h. Among the domestic oils tested, the maximum lipase biosyn...
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| Publié dans: | Braz J Microbiol |
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| Auteurs principaux: | , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Elsevier
2016
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4822761/ https://ncbi.nlm.nih.gov/pubmed/26887237 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bjm.2015.11.026 |
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