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Direct Measurement of the Tryptophan-Mediated Photocleavage Kinetics of a Protein Disulfide Bond

Disulfide cleavage is one of the major causes underlying ultraviolet (UV) light-induced protein damages. While previous studies have provided strong evidence to support the notion that this process is mediated by photo-induced electron transfer from the excited state of an aromatic residue (e.g., tr...

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Détails bibliographiques
Publié dans:Phys Chem Chem Phys
Auteurs principaux: Abaskharon, Rachel M., Gai, Feng
Format: Artigo
Langue:Inglês
Publié: 2016
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC4814302/
https://ncbi.nlm.nih.gov/pubmed/26997094
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1039/c6cp00865h
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