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Sources of Caffeine in Diets of US Children and Adults: Trends by Beverage Type and Purchase Location

New sources of caffeine, besides coffee and tea, have been introduced into the US food supply. Data on caffeine consumption age and purchase location can help guide public health policy. National Health and Nutrition Examination Surveys (NHANES) were used to estimate population-level caffeine intake...

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Detalhes bibliográficos
Publicado no:Nutrients
Principais autores: Drewnowski, Adam, Rehm, Colin D.
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4808882/
https://ncbi.nlm.nih.gov/pubmed/26978391
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8030154
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