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Sodium Intakes of US Children and Adults from Foods and Beverages by Location of Origin and by Specific Food Source

Sodium intakes, from foods and beverages, of 22,852 persons in the National Health and Nutrition Examination Surveys (NHANES 2003–2008) were examined by specific food source and by food location of origin. Analyses were based on a single 24-h recall. Separate analyses were conducted for children (6–...

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Detalhes bibliográficos
Main Authors: Drewnowski, Adam, Rehm, Colin D.
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3725480/
https://ncbi.nlm.nih.gov/pubmed/23760055
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu5061840
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