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Nigerian Honey Ameliorates Hyperglycemia and Dyslipidemia in Alloxan-Induced Diabetic Rats

Diabetic dyslipidemia contributes to an increased risk of cardiovascular disease. Hence, its treatment is necessary to reduce cardiovascular events. Honey reduces hyperglycemia and dyslipidemia. The reproducibility of these beneficial effects and their generalization to honey samples of other geogra...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Nutrients
Prif Awduron: Erejuwa, Omotayo O., Nwobodo, Ndubuisi N., Akpan, Joseph L., Okorie, Ugochi A., Ezeonu, Chinonyelum T., Ezeokpo, Basil C., Nwadike, Kenneth I., Erhiano, Erhirhie, Abdul Wahab, Mohd S., Sulaiman, Siti A.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: MDPI 2016
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC4808836/
https://ncbi.nlm.nih.gov/pubmed/26927161
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8030095
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