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Inflammatory mediator prostaglandin E(2) in colorectal cancer
It is widely accepted that dietary fats and chronic inflammation are risk factors for developing colorectal cancer. Arachidonic acid is a major component of animal fats and the bioactive lipids produced from this substrate play critical roles in a variety of biologic processes, including cancer. Cyc...
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| 出版年: | Cancer J |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
2013
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4797645/ https://ncbi.nlm.nih.gov/pubmed/24270349 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/PPO.0000000000000003 |
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