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Improvements and Disparities in Types of Foods and Milk Beverages Offered in Elementary School Lunches, 2006–2007 to 2013–2014
INTRODUCTION: Children consume much of their daily energy intake at school. School district policies, state laws, and national policies, such as revisions to the US Department of Agriculture’s school meals standards, may affect the types of foods and beverages offered in school lunches over time. ME...
Gespeichert in:
| Veröffentlicht in: | Prev Chronic Dis |
|---|---|
| Hauptverfasser: | , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Centers for Disease Control and Prevention
2016
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4797477/ https://ncbi.nlm.nih.gov/pubmed/26986542 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd13.150395 |
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