Relative and Absolute Availability of Healthier Food and Beverage Alternatives Across Communities in the United States

Objectives. We examined associations between the relative and absolute availability of healthier food and beverage alternatives at food stores and community racial/ethnic, socioeconomic, and urban–rural characteristics. Methods. We analyzed pooled, annual cross-sectional data collected in 2010 to 20...

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Detalhes bibliográficos
Main Authors: Zenk, Shannon N., Powell, Lisa M., Rimkus, Leah, Isgor, Zeynep, Barker, Dianne C., Ohri-Vachaspati, Punam, Chaloupka, Frank
Formato: Artigo
Idioma:Inglês
Publicado em: American Public Health Association 2014
Assuntos:
Research and Practice
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC4202991/
https://ncbi.nlm.nih.gov/pubmed/25211721
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2105/AJPH.2014.302113
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