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Theanine and Caffeine Content of Infusions Prepared from Commercial Tea Samples
BACKGROUND: Caffeine and L-theanine are pharmacologically important constituents of tea, especially due to their effects on the central nervous system. The effects of these two compounds are opposite: While caffeine is a well-known stimulant, theanine has a relaxing effect. Tea processing may influe...
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| Publicado no: | Pharmacogn Mag |
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| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Medknow Publications & Media Pvt Ltd
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC4787341/ https://ncbi.nlm.nih.gov/pubmed/27019564 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/0973-1296.176061 |
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